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Ireland is not only a beer and stew destination when we talk about food, it becomes day by day more of a gourmet one. From the nutty flavoured organic wheat milled by James Kelly in Kildare and his brand Ballymore
For the love of food, farms all over Europe from France, Germany, Austria and Ireland are easing the lockdown rules for foreign workers and fly then in with private charters in order to start picking vegetables and soon fruits. Only
Dublin and Kerry battled on Croke Park when they squared off in the opening game of the 2020 Allianz Football League on 25th January. So what more appropriate day if not this to attend my first ever GAA event in
3 days of #boildwaternotice affecting the Greater Dublin Area, including parts of Kildare and Dunboyne in Co. Meath meant that over 600.000 people had to boil the drinking water used also for washing vegetables, brushing their teeth, etc. Boiling resulted
Taste the Island will showcase this autumn the very best of Ireland’s food and drink culture. Means that each one of us, including me that I prepare to celebrate my first year on the island, will get to taste local
